How to Prepare traditional Potato, Leek, Lentil, Pancetta Soup for Healthy Food

Potato, Leek, Lentil, Pancetta Soup,

Potato, Leek, Lentil, Pancetta Soup

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, potato, leek, lentil, pancetta soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Potato, Leek, Lentil, Pancetta Soup is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Potato, Leek, Lentil, Pancetta Soup is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have potato, leek, lentil, pancetta soup using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Potato, Leek, Lentil, Pancetta Soup:

  1. {Get of good size Potatoes, diced.
  2. {Take of Leeks cleaned well. Slice down the middle and cut into thin half moon slices.
  3. {Take of chunk of Pancetta (I used “hot”).
  4. {Make ready of Garlic.
  5. {Prepare of Orange Lentils (Dry).
  6. {Get of Onions coarsely chopped.
  7. {Take of Vegetable Stock (or chicken).
  8. {Prepare of Water.
  9. {Get of Salt to taste (You can add pepper).
  10. {Prepare of Vegetable Oil.
  11. {Make ready of Chives and dry Parsley.

Steps to make Potato, Leek, Lentil, Pancetta Soup:

  1. In a soup pot, heat Oil. Sauté the Pancetta for 5 minutes. Add Onions and Garlic. Sauté for 10 minutes. Stirring often. Add Leeks. Sauté all together for another 10 minutes (or until you think it looks married and ready). Add Potatoes, Lentils and Stock. Bring to a boil. Once it has a rolling boil going, lower to simmer. Simmer for approx 2 hours. Taste for saltiness. If the Pancetta didn’t salt it enough, add Salt to taste..
  2. Top with Parsley and Chives before serving. My husband added a couple teaspoons of plain Greek Yogurt to his soup bowl to cream it up. You can also top it with grated Parmigiana Cheese to add more of a salty taste. We ate this with oven heated crusty Italian bread 🥖🍲.

So that is going to wrap this up for this special food potato, leek, lentil, pancetta soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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