How to Prepare Speedy Mike's Turkey Pot Pies

Mike's Turkey Pot Pies. Great recipe for Mike's Turkey Pot Pies. Definitely not the Pot Pies we grew up on! Feel free to employ shredded turkey, duck or chicken in this dish.

Mike's Turkey Pot Pies Learn how to make an easy turkey pot pie with our recipe, made even better with a Pillsbury™ pie crust. It's a great dish for beginner cooks and busy families alike. Recipe: Easy Freeze Turkey Pot Pie.

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mike's turkey pot pies. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Great recipe for Mike's Turkey Pot Pies. Definitely not the Pot Pies we grew up on! Feel free to employ shredded turkey, duck or chicken in this dish.

Mike's Turkey Pot Pies is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Mike's Turkey Pot Pies is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mike's turkey pot pies using 24 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mike's Turkey Pot Pies:

  1. {Take of LG Can Pillsbury Grand Biscuits.
  2. {Prepare of Campbell's Cream Of Chicken Soup.
  3. {Get of Campbell's Cream Of Mushroom Soup.
  4. {Make ready of Precooked Shredded Turkey Meat.
  5. {Prepare of Half & Half.
  6. {Make ready of Minced White Onions.
  7. {Take of Diced Celery [with leaves].
  8. {Get of LG Diced Potato [peeled].
  9. {Take of Diced Carrots.
  10. {Prepare of Shredded Sharp Cheese.
  11. {Prepare of Minced Garlic.
  12. {Get of Crushed Bay Leaves.
  13. {Prepare of Italian Seasoning.
  14. {Prepare of Dried Thyme.
  15. {Get of Powdered Chicken Bouillon [optional - add last after tasting].
  16. {Get of Low Sodium Chicken Broth.
  17. {Make ready of Green Beans.
  18. {Take of Corn.
  19. {Get of Peas.
  20. {Make ready of Butter.
  21. {Get of Fresh Parsley [garnish].
  22. {Get of Pan.
  23. {Take of Pot.
  24. {Take of Oven Safe Bowl.

This leftover turkey pot pie recipe makes two pies and is ideal for freezing. Fill ungreased pie pans with prepared filling and seal with an unbaked pastry crust. The pies can be covered, frozen, and kept for up to three months. A perfect way to have homemade dinner in a snap.

Steps to make Mike's Turkey Pot Pies:

  1. Preheat your oven as per manufactures directions for your biscuits. Usually 350°..
  2. Small chop your vegetables..
  3. Add 2 tablespoons butter to a frying pan. Add your celery and onions and sauté until translucent. About 3 to 4 minutes..
  4. In a seperate pot, whisk your cans of soup and half and half. Then, add your dried seasonings, cheddar cheese, soft canned vegetables and precooked shredded turkey. Heat until hot and cheese has fully melted..
  5. Add your potatoes and carrots [carrots not pictured - picky eaters today] to your onions and celery and add your 16 ozs chicken broth to pan. Salt and pepper to taste but be careful with the salt. Condensed soups carry a lot of sodium. Cover with a tight fitting lid and allow potatoes and carrots to simmer until soft. About 10 to 12 minutes. Check fluids regularly and stir occasionally. Add water if your broth dissipates too quickly. Once potatoes and carrots have softened - allow the fluid to completely dissipate..
  6. .
  7. Add your vegetables to the pot. Mix well. If you'd like to thicken your mixture, just add 2 tablespoons Corn Starch to 1 tablespoon water and slowly add to your simmering pot..
  8. Place your bubbling mixture in a large oven safe bowl. Or, you can create mini individual pot pies. Sprinkle with fresh parsley. Authors Note: Stuffing at the base of this dish is always appreciated by hungry kids!.
  9. Place your Grands Biscuits on top of mixture but don't pack them together too tightly. Your mixture will need some room to bubble up. There's also a chance this dish will simmer over so put some tinfoil underneath as a precaution..
  10. Bake as per manufactures directions or, until biscuits have risen and browned..
  11. Enjoy!.

These individual turkey pot pies are encased with a flavorful, flaky yet also kinda biscuit'y savory dough studded with herbs de provence, black pepper, and tenderized with tangy buttermilk. Heat the oil in a skillet over medium-high heat. Add the turkey breast pieces and salt and pepper to taste. Saute the meat until it is cooked completely through. For us, nothing is more comforting than a Turkey Pot Pie enjoyed with friends and family.

So that is going to wrap this up with this special food mike's turkey pot pies recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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