Step-by-Step Guide to Prepare Perfect Kunafa with cream

Kunafa with cream. Find Deals on Kunafa Dough in Groceries on Amazon. In a medium saucepan on high heat, add whole milk. Have a whisk and gently pour rice flour into milk, whisk vigorously until there are no lumps what so ever.

Shred the Kunafa dough in a deep bowl or crush it in a food processor. Keep this shredded kunafa dough in a deep bowl and add melted butter to it and mix it with hand till well combined. In a sauce pan, take fresh cream and milk mixed with corn flour and all purpose flour and mix well without lumps.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, kunafa with cream. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kunafa with cream is one of the most well liked of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Kunafa with cream is something that I've loved my whole life.

Find Deals on Kunafa Dough in Groceries on Amazon. In a medium saucepan on high heat, add whole milk. Have a whisk and gently pour rice flour into milk, whisk vigorously until there are no lumps what so ever.

To begin with this recipe, we have to prepare a few components. You can cook kunafa with cream using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kunafa with cream:

1. {Get 3 cups of Kunafa pastry.
2. {Make ready 2 cup of table cream.
3. {Get 1,5 cup of butter.
4. {Prepare of Sugar syrup:1 cup white sugar+1/2 cup water,1 t.s lemon juice.

Let it cool, then chill in the refrigerator. And because Kunafa with cream is my favorite one I am going to give you the recipe. Crunchy shredded phyllo dough is baked with a layer of creamy sweet cheese and then drenched in rosewater syrup. The cheese filling is traditionally made from Nabulsi cheese that is desalted.

Instructions to make Kunafa with cream:

1. Melt the butter and add to the pastry and put both in food processor.
2. Divid the pastry in two oven tray.
3. Press the pastry very will in the tray and put it in oven at 370fehrenhite for 15 minute or more.
4. When they done let them completely cool and then flip one of them in present dish the add syrup and then spread cream above and then add second tray above the cream and then add syrup and done😊😊.

Kunafa- A traditional, Middle Eastern dessert made with fine semolina dough, soaked in sweet, sugar-based syrup, then layered with cheese, or with ingredients such as cream and nuts. It is a well-loved dessert across the world. See more ideas about kunafa recipe, dessert recipes, arabic sweets. The Kunafa is prepared by stuffing cream, milk and other dairy products into two layers of shredded phyllo (kataifi) and subsequently baking it. Just like pizzas, it is often prepared in big rounds and then cut into sizes so everyone can have a bite.

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